#265

Date: 26/7

Oh hello! :) Guess what? 

Today will be another baking day for me! :) I really enjoy baking already. Today is blueberry cheese tart!

Here goes the recipe since it is too lengthy for me to draft it out again. :) For more information, dont hesitate to ask! :)

The basic step in baking. Prepare all the ingredients ahead to avoid time wastage. :)

Part 1 ; Dough making

Here is a tip : If you realize the dough is too soft to shape, put it in the fridge for about 10 minutes. 

Let the shaping begin! :)

This is fresh from the oven. Tips : To know whether you are successful in making the dough, it should be easy to remove the dough from your palette without even putting in effort.

Part 2 : Blueberry cheese time. We bought the ready made blueberry. 

Feeling in the cheese and blueberry is definitely an easy job. To have pretty shape on top, just use toothpick and carved it. :)

DONE! Here is a complete one fresh from the oven. Have you tried yours? 

So happy i did it though. :)

Jan